At Westmont of Chico, Dine Your Way on your own schedule. Select from a variety of menu choices for breakfast, lunch, and dinner. Our restaurant-style dining program was created to fit your lifestyle and your own individual great taste. Experience what it means to live at one of the primary retirement community in Chico, CA, Westmont of Chico.
At Westmont of Chico, Dine Your Way on your own schedule. Select from a variety of menu choices for breakfast, lunch, and dinner. Our restaurant-style dining program was created to fit your lifestyle and your own individual great taste. Experience what it means to live at one of the primary retirement community in Chico, CA, Westmont of Chico.
CLASSIC EGGS BENEDICT
Toasted English Muffin, a delicately Poached Egg, finished with a Hollandaise Sauce.
SEAFOOD CREPE
Delicate Crepe Shells Filled with Bay Shrimp and Crab in our Special Mild Savory Sauce.
QUICHE LORRAINE
Flaky Pie Crust filled with a blend of Egg, Bacon, Onion, and Cheese.
CLASSIC SUNRISE OMELET
Farm-fresh Eggs, savory Diced Ham, melted Cheddar Cheese, and sauteed Onions & Peppers.
Experience our custom Omelette Station, where our chefs prepare your omelet to perfection, using your choice of fresh ingredients.
BLACK BEAN QUINOA PORTOBELLO MUSHROOM BURGER
Served on a Whole-Wheat Bun with Garlic-Lemon Mayonnaise, Fresh Spinach, Tomato, and Caramelized Onions.
ROASTED THAI SALMON SALAD
Thai Sauce Marinated Salmon, mixed Greens, Julienne Vegetables, Tomatoes, and Sliced Avocado.
THE SIGNATURE SANDWICH
Served on Artisanal Bread with Oven-Roasted Turkey Breast, Honey-Glazed Ham, Smoky Bacon, Tomatoes, Lettuce, and Avocado slices.
MEDITERRANEAN CHICKEN SALAD
Tender-grilled Chicken Breast marinated in Zesty Herbs, mixed Greens, Cherry Tomatoes, Cucumber, Kalamata Olives, and crumbled Feta Cheese, tossed in a Lemon Vinaigrette.
ROASTED PORK TENDERLOIN WITH A CRANBERRY AND APRICOT CHUTNEY
Marinated overnight then slowly roasted and topped with Apricot Chutney.
TOFU STIR FRY
Tender cubes of Tofu, marinated in a savory blend of Soy Sauce, Ginger, and Garlic. Combined with a Vegetable Medley, including Bell Peppers, Snap Peas, and Carrots.
BEEF TENDERLOIN
Succulent beef tenderloin served with a rich red wine sauce, accompanied by a twice-baked potato and seasonal vegetables.
SHRIMP SCAMPI
Delicate shrimp sautéed in a butter, wine, and garlic sauce, served with potatoes and a selection of seasonal vegetables.
2750 Sierra Sunrise Terrace, Chico, CA 95928
Westmont of Chico – The Lodge
Westmont of Chico – Compass Rose
RCFE #045001756
Westmont of Chico – The Inn
RCFE #045002620
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